CAKE MOLD SWISS ROLL TRAY ALUZINC MATERIAL

Description

Swiss Roll Tray Bakeware – Perfect for Even, Flawless Baking

Our Swiss Roll Tray Bakeware is specially designed to deliver smooth, evenly baked sponge sheets every time. Crafted from high-quality food-grade metal, this tray ensures excellent heat distribution, helping your cakes bake uniformly without burning or undercooking. The shallow 1-inch border makes it ideal for Swiss rolls, jelly rolls, sponge cakes, brownies, cookies, and sheet cakes.

The flat base and straight edges allow easy spreading of batter and effortless rolling after baking, giving you professional-looking results at home or in commercial kitchens. Its sturdy construction resists warping under high oven temperatures, while the smooth surface ensures easy release and quick cleaning.

Perfect for home bakers, bakeries, and professional chefs, this Swiss Roll Tray combines durability, performance, and convenience—making it an essential addition to any baking setup.

Ideal for:

• Swiss rolls & jelly rolls

• Sponge cakes & sheet cakes

• Brownies, biscuits, and pastries

Bake with confidence and achieve bakery-quality results every time.